All You Can Eat Lobster in Miami Fl

Where to Celebrate Valentine'due south 24-hour interval in Miami, If You lot Must

The Authentication holiday is but around the corner.

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If the invasion of fuzzy teddy bears and inexpensive boxes of chocolate on aisle five hasn't been enough of a hint, Valentine's Day is chop-chop approaching. Aye, information technology's the i day of the year couples seem obligated to proclaim their love in equally many materialistic ways as possible — with restaurants that are quick to partake, many offering meals whose only memorable feature is the ridiculously loftier bank check.

For those who simply cannot escape going out on Feb 14th, here's a listing of 14 places to accept a engagement in South Florida — that won't be a complete letdown — listed in geographical order from northward to south.

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Editor'south Note: The latest CDC guidance for vaccinated diners during the COVID-19 outbreak is here ; dining out notwithstanding carries risks for unvaccinated diners and workers. Please be enlightened of irresolute local rules, and check individual restaurant websites for any additional restrictions such as mask requirements. Find a local vaccination site here .

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Note: Restaurants on this map are listed geographically.

ane Seminole Way #102
Davie, FL 33314

Marky's five-grade Valentine's Solar day menu kicks off with oysters and caviar, black truffle arancini, king salmon tartare tart, and smoked trout roe. Side by side up is a Maine lobster tail with cauliflower, asparagus, and butter sauce, followed past prime beefiness strip loin with variations of mushroom and truffle sauce. Rounding out the meal are strawberries with cream and a Valrhona dark chocolate cake with peanut butter parfait and warm butterscotch sauce all for $110 per person.

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1100 NW 23rd St
Miami, FL 33127

It is said that the manner to someone's heart is through their tum. If this is the case, and then the Basque-inspired, 11-course tasting menu for $125 per person at Leku is the way to go. Feast on Iberico A5 ham croquettes, gambas al ajillo (pinkish shrimp in garlic sauce), wild mushroom rice, rack of lamb, whole branzino in bilbaina emulsion sauce, and a Basque cheese tart to name a few. Pair the meal with a cocktail or glass of wine from the extensive drink bill of fare.

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8200 NW 27th St Suite 106
Doral, FL 33122

This recently debuted Mediterranean restaurant in Doral is offering a 3-form prix fixe bill of fare for $85 per person on Valentine'due south Day, alongside a wine pairing for an additional accuse. Highlights on the menu include truffle blimp brie en croute, seared pork belly, lobster ravioli in bisque, and pistachio crusted ocean bass, as well as chocolate tart and baked Alaska for dessert.

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2001 Collins Ave
Miami Beach, FL 33139

Grab a seat on Jaya's romantic courtyard this Valentine's Day and dine on its 5-grade Asian menu. Start with amuse bouche of a kusshi oyster with beets, orange, and shiso gelee before standing on to first grade selections of hamachi, yellowfin tuna, octopus, wagyu tataki, or salad. The second course includes options like shrimp dumplings, truffle dumplings with scallops and shrimp, curt rib gyoza, or tom kha gai (chicken, coconut, mushrooms, lemongrass, and galangal). Third course offers dishes like steamed sea bass, Szechuan prawns, roasted Romanesco cauliflower, New York strip, or lamb shank all served with sides. Last but non least, diners tin can choose framboise vacherin (vanilla bean gelato and raspberry sorbet swirl with crunch meringue and raspberry consomme) or beignet for dessert for $125 per person.

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1600 Collins Ave
Miami Embankment, FL 33139

The secluded location is offering an sectional 16-course bluefin and caviar omakase experience from February 11 to February 14 for $365 per person. Begin the evening with a complimentary glass of bubbles before dining on bluefin tartare, chutoro taco, otoro uni and truffle temaki, wagyu nigiri, and more.

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1545 Collins Ave
Miami Beach, FL 33139

Longtime Miami Beach's Mediterranean eating house Byblos will be offering its Valentine's Day tasting menu for $300 per person. Upon arrival guests will receive a welcome cocktail and a bouquet of roses at their table earlier dining on a meal filled with menu favorites similar hamachi, truffle pide, lamb ribs, brusk rib kebabs, salmon, truffle rice, and Brussel sprouts. Also included as function of the meal is a bottle of Moet Chandon Thou Vintage 2008 and Byblos' spiked tea cocktails.

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920 NW 2nd Ave
Miami, FL 33136

Ruby Rooster is showing the beloved with a special 5-course, prix fixe Valentine'southward Mean solar day menu available all weekend long for $85 per person. Brainstorm with a scallop crudo followed by crispy sweetbreads with grilled calamari, pistachio maafe (stew), and asparagus. The third class is a slow cooked blackness bass followed by a pick between dry-aged duck breast, a wagyu beef cheek, or a lamb shank for two. Rounding out the meal is the aptly named "A Passion for Chocolate" dessert.

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820 Alton Rd
Miami Beach, FL 33139

Miami Beach'south rustic Italian trattoria, Macchialina, will offer this Valentine's 24-hour interval four-course chef'south tasting menu priced at $125 per person with an optional wine pairing for $75 per person. Chef Michael Pirolo's menu is served family unit style starting with a culatello di zibello (mozzarella di bufala with pickled vegetables), misticanza salad, and diver bounding main scallops with a cauliflower puree, blood orange, and pistachio. The 2nd course features 2 kinds of pasta; spaghetti with lobster and mezzaluna filled with taleggio. The main course is a twenty-one day aged New York strip served with polenta, maitake mushrooms, and jus. Ending on a sweet annotation, Pirolo will unveil a special dessert for the evening.

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426 Euclid Ave
Miami Embankment, FL 33139

The Argentine restaurant is offer a three-course tasting bill of fare for $125 per person on Valentine'due south 24-hour interval. The appetizer choices include tuna tartar, burrata with roasted leeks, or a pepper crusted filet mignon carpaccio. The main selections are a filet mignon with truffle and gorgonzola French fries, New Zealand lamb chops with mashed potato, fettuccine with black truffle, or branzino with roasted Brussels sprouts. Dessert choices will be a tropical pavlova or raspberry cheesecake.

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100 Chopin Plaza
Miami, FL 33131

Downtown's Pan-Latin steakhouse has a 3 class Valentine's Day menu beingness offered from Feb 12 through the fourteen which includes live saxophone amusement and is priced at $99 per person. Starting time with a chilled glass of prosecco followed past an amuse bouche choice of kumamoto oyster with champagne snowfall or a compressed watermelon with aged balsamic, caviar, feta crumbles, and cello radish. The showtime course boasts a option of baby seasonal beets with yuzu orangish vinaigrette, wild strawberries, endives, and ruddy, yucca croquettes made with A5 Mishima ground beef, and black truffle aioli, or the Toro tuna tartar with quail egg, Royal Ossetra caviar, and serrano oil. The main form offerings include a choice of aged smoked duck breast, miso glazed seabass, or Australian wagyu ribeye. The meal finishes off with dessert options of the duo chocolate hearts with spiced light brownie, raspberry compote, and salted caramel foam hazelnut or chef'south pick of assorted cheeses with dearest, chili blackberry compote, and pumpernickel bread.

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500 Brickell Key Dr
Miami, FL 33131

Bask Valentine's dinner with views of Biscayne Bay at La Mar. The Peruvian mainstay will be offering a four-course prix fixe bill of fare for $150 per person including fan favorite dishes of sunchoke leche de tigre, rock crab chalaca, seared colossal scallops, smoked trout egg beurre blanc, Huacatay tortellini with lobster reduction and black truffles, and tiramisu with Peruvian cacao for dessert.

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116 Giralda Ave
Coral Gables, FL 33134

Chef Giorgio Rapicavoli has created a 7-course, prix fixe carte highlighting truffles and chocolate in every dish priced at $149 per person, which also includes two glasses of rosé. Begin with the cacao cured bluefin tuna, followed by a blackness truffle stracciatella with chocolate honey. Continue on to a black cocoa pappardelle, cocoa butter roasted sea scallops, and short ribs with white truffle hollandaise, black truffle jus, and risotto di cacao. Brand certain to leave room for the dark chocolate budino dessert and roasted white chocolate truffles that complete the repast.

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230 Miracle Mile
Coral Gables, FL 33134

Calle 23 Miami will exist featuring a seafood paella for two priced for $48 from February 11 through Valentine's Day. Add together on a bottle of Moet Brut or Regal Water ice champagne for $75 and enjoy sounds from a live band starting at viii p.chiliad.

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2820 McFarlane Rd
Miami, FL 33133

Enjoy repast al fresco surrounded by lush greenery and giant oak trees at Drinking glass and Vine in Coconut Grove this Valentine'due south Twenty-four hour period. The $65 per person prix fixe menu has a diverseness of dishes, brainstorm with appetizer pick of hamachi tiradito, truffle beef tartare, or Caprese flatbread. Move on to primary choices of pan seared snapper with roasted fingerling potatoes and lemon beurre blanc, an artichoke risotto with mascarpone and parmesan, or filet mignon with truffle spinach puree plus potato gratin and black chimichurri for a $12 surcharge. Finalize the meal with dessert choices of coconut flan, warm brownie with vanilla bean ice cream, or New York cheesecake with seasonal berries.

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1. Marky's Caviar Lounge

Marky's five-course Valentine's Day carte kicks off with oysters and caviar, black truffle arancini, king salmon tartare tart, and smoked trout roe. Next up is a Maine lobster tail with cauliflower, asparagus, and butter sauce, followed by prime number beef strip loin with variations of mushroom and truffle sauce. Rounding out the repast are strawberries with cream and a Valrhona night chocolate cake with peanut butter parfait and warm butterscotch sauce all for $110 per person.

1 Seminole Way #102
Davie, FL 33314

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ii. Leku

Information technology is said that the way to someone's middle is through their breadbasket. If this is the case, then the Basque-inspired, eleven-course tasting card for $125 per person at Leku is the way to go. Feast on Iberico A5 ham croquettes, gambas al ajillo (pink shrimp in garlic sauce), wild mushroom rice, rack of lamb, whole branzino in bilbaina emulsion sauce, and a Basque cheese tart to proper name a few. Pair the meal with a cocktail or glass of wine from the extensive beverage menu.

1100 NW 23rd St
Miami, FL 33127

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iii. Casa Mariano

This recently debuted Mediterranean restaurant in Doral is offer a three-course prix fixe menu for $85 per person on Valentine'due south Solar day, alongside a wine pairing for an additional charge. Highlights on the card include truffle stuffed brie en croute, seared pork belly, lobster ravioli in bisque, and pistachio crusted body of water bass, as well every bit chocolate tart and baked Alaska for dessert.

8200 NW 27th St Suite 106
Doral, FL 33122

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iv. Jaya at The Setai

Catch a seat on Jaya'south romantic courtyard this Valentine's Day and dine on its five-form Asian menu. Starting time with charm bouche of a kusshi oyster with beets, orangish, and shiso gelee before continuing on to start course selections of hamachi, yellowfin tuna, octopus, wagyu tataki, or salad. The 2nd grade includes options like shrimp dumplings, truffle dumplings with scallops and shrimp, short rib gyoza, or tom kha gai (chicken, coconut, mushrooms, lemongrass, and galangal). Third course offers dishes like steamed body of water bass, Szechuan prawns, roasted Romanesco cauliflower, New York strip, or lamb shank all served with sides. Last just not to the lowest degree, diners tin choose framboise vacherin (vanilla bean gelato and raspberry sorbet swirl with crisis meringue and raspberry consomme) or beignet for dessert for $125 per person.

2001 Collins Ave
Miami Embankment, FL 33139

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  • OpenTable

v. Nossa Omakase

The secluded location is offering an sectional sixteen-class bluefin and caviar omakase feel from Feb 11 to Feb 14 for $365 per person. Begin the evening with a gratuitous drinking glass of bubbling earlier dining on bluefin tartare, chutoro taco, otoro uni and truffle temaki, wagyu nigiri, and more.

1600 Collins Ave
Miami Beach, FL 33139

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half dozen. Byblos Miami

Longtime Miami Beach's Mediterranean restaurant Byblos will be offer its Valentine's 24-hour interval tasting carte for $300 per person. Upon arrival guests will receive a welcome cocktail and a bouquet of roses at their table before dining on a meal filled with menu favorites like hamachi, truffle pide, lamb ribs, short rib kebabs, salmon, truffle rice, and Brussel sprouts. Also included equally part of the meal is a bottle of Moet Chandon Grand Vintage 2008 and Byblos' spiked tea cocktails.

1545 Collins Ave
Miami Beach, FL 33139

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7. Carmine Rooster Overtown

Ruddy Rooster is showing the love with a special five-grade, prix fixe Valentine's 24-hour interval menu bachelor all weekend long for $85 per person. Begin with a scallop crudo followed by crispy sweetbreads with grilled calamari, pistachio maafe (stew), and asparagus. The third form is a tiresome cooked black bass followed by a option between dry-aged duck chest, a wagyu beef cheek, or a lamb shank for two. Rounding out the repast is the aptly named "A Passion for Chocolate" dessert.

920 NW 2nd Ave
Miami, FL 33136

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viii. Macchialina

Miami Beach'due south rustic Italian trattoria, Macchialina, will offer this Valentine's Twenty-four hour period iv-course chef's tasting menu priced at $125 per person with an optional wine pairing for $75 per person. Chef Michael Pirolo's menu is served family style starting with a culatello di zibello (mozzarella di bufala with pickled vegetables), misticanza salad, and diver ocean scallops with a cauliflower puree, blood orange, and pistachio. The second class features two kinds of pasta; spaghetti with lobster and mezzaluna filled with taleggio. The main class is a twenty-ane twenty-four hour period aged New York strip served with polenta, maitake mushrooms, and jus. Ending on a sweet annotation, Pirolo will unveil a special dessert for the evening.

820 Alton Rd
Miami Beach, FL 33139

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  • OpenTable

9. Orilla Bar & Grill

The Argentine restaurant is offering a three-course tasting carte du jour for $125 per person on Valentine'southward Day. The titbit choices include tuna tartar, burrata with roasted leeks, or a pepper crusted filet mignon carpaccio. The main selections are a filet mignon with truffle and gorgonzola French fries, New Zealand lamb chops with mashed murphy, fettuccine with black truffle, or branzino with roasted Brussels sprouts. Dessert choices will exist a tropical pavlova or raspberry cheesecake.

426 Euclid Ave
Miami Embankment, FL 33139

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10. Toro Toro

Downtown's Pan-Latin steakhouse has a three class Valentine'southward 24-hour interval carte being offered from Feb 12 through the fourteen which includes live saxophone entertainment and is priced at $99 per person. Beginning with a chilled drinking glass of prosecco followed by an amuse bouche pick of kumamoto oyster with champagne snow or a compressed watermelon with aged balsamic, caviar, feta crumbles, and cello radish. The first grade boasts a choice of baby seasonal beets with yuzu orange vinaigrette, wild strawberries, endives, and ruby-red, yucca croquettes made with A5 Mishima ground beef, and black truffle aioli, or the Toro tuna tartar with quail egg, Majestic Ossetra caviar, and serrano oil. The main course offerings include a choice of anile smoked duck chest, miso glazed seabass, or Australian wagyu ribeye. The repast finishes off with dessert options of the duo chocolate hearts with spiced light brownie, raspberry compote, and salted caramel cream hazelnut or chef's selection of assorted cheeses with honey, chili blackberry compote, and pumpernickel staff of life.

100 Chopin Plaza
Miami, FL 33131

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xi. La Mar past Gaston Acurio

Enjoy Valentine's dinner with views of Biscayne Bay at La Mar. The Peruvian mainstay volition be offering a 4-course prix fixe menu for $150 per person including fan favorite dishes of sunchoke leche de tigre, stone crab chalaca, seared colossal scallops, smoked trout egg beurre blanc, Huacatay tortellini with lobster reduction and black truffles, and tiramisu with Peruvian cacao for dessert.

500 Brickell Key Dr
Miami, FL 33131

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12. Luca Osteria

Chef Giorgio Rapicavoli has created a seven-form, prix fixe carte highlighting truffles and chocolate in every dish priced at $149 per person, which also includes two spectacles of rosé. Brainstorm with the cacao cured bluefin tuna, followed by a black truffle stracciatella with chocolate honey. Continue on to a black cocoa pappardelle, cocoa butter roasted sea scallops, and short ribs with white truffle hollandaise, black truffle jus, and risotto di cacao. Make certain to leave room for the nighttime chocolate budino dessert and roasted white chocolate truffles that complete the meal.

116 Giralda Ave
Coral Gables, FL 33134

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13. Calle 23 Miami

Calle 23 Miami will be featuring a seafood paella for two priced for $48 from February 11 through Valentine'due south Twenty-four hours. Add on a bottle of Moet Brut or Imperial Water ice champagne for $75 and enjoy sounds from a live ring starting at 8 p.g.

230 Miracle Mile
Coral Gables, FL 33134

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fourteen. Glass & Vine

Enjoy meal al fresco surrounded past lush greenery and giant oak trees at Glass and Vine in Coconut Grove this Valentine's Twenty-four hour period. The $65 per person prix fixe carte has a variety of dishes, begin with appetizer choice of hamachi tiradito, truffle beefiness tartare, or Caprese flatbread. Move on to main choices of pan seared snapper with roasted fingerling potatoes and lemon beurre blanc, an artichoke risotto with mascarpone and parmesan, or filet mignon with truffle spinach puree plus potato gratin and black chimichurri for a $12 surcharge. Finalize the meal with dessert choices of kokosnoot flan, warm brownie with vanilla bean ice cream, or New York cheesecake with seasonal berries.

2820 McFarlane Rd
Miami, FL 33133

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Source: https://miami.eater.com/maps/valentines-day-miami-map-guide

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